Making memories on Mother’s Day
Let's take to the kitchen this Sunday We won't be going out to eat this year on Mother's Day, so let's take this opportunity to make some kitchen memories across…
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Why JakoPure milk is called ‘liquid gold’
The superpowers of JakoPure milk Did you know that JakoPure milk is very different than grocery store milk, even if you buy organic? So different, in fact, that your lactose-intolerant…
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Meet our newest arrivals! (and more)
Spring has arrived! Ahh, spring. How we love you. You show us that there are so many things to be enjoyed, despite all of life's current disruptions. Jako Farm is…
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Is there a food shortage at Jako Farm? Many are asking.
Daniel: How we're handling things There's been a surge of customers coming to Jako Farm in the past few weeks. Seems like everyone is stocking up just in case we…
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How to fend off the Coronavirus (among other things)
How to fend off the Coronavirus (among other things) Grasping at the wrong solutions In the pick-up line at preschool this week, I was chatting with a grandma who is…
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3 new things at Jako Farm! (and a legislative update)
1. Three cheers for pastured lard! n a huge victory this week, our meat inspector allowed us to once again produce and sell JakoPure pastured lard. (It's no longer considered…
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New year, new food resolutions
3 easy 'food habits' that anyone can do! New year, new food resolutions It's resolution time-- a chance to reshape or reform some area of our life. It's a fresh…
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How do I love thee, ferments? Let me count the ways.
How do I love thee, ferments? Let me count the ways. Here's a secret that you probably already know: Your gut is a major player in your overall health. The…
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